For a fresh and easy weeknight dinner, try this recipe for Spaghetti with Broccolini, Chili and Breadcrumbs. The combination of pasta and breadcrumbs is eternally comforting, like a well worn cardigan you pull on at the end of the day. In this recipe that homey pairing is jazzed up with a potent blend of garlic, red chili flakes and black pepper that will get your tastebuds dancing. Just because it’s the weeknight doesn’t mean you can’t have a little fun.
Spaghetti with Broccolini, Breadcrumbs and Chili Flakes
Serves 4
1/2 cup bread crumbs or Panko
Salt
Freshly ground black pepper
1 pound spaghetti
2 tablespoons extra-virgin olive oil
1/2 teaspoon red pepper flakes, or to taste
1 pound broccolini, ends trimmed, cut in 1 inch pieces
2 garlic cloves, minced
1/2 cup grated Pecorino Romano cheese, plus extra for sprinkling
Toast the breadcrumbs in a dry skillet over medium heat until light golden. Sprinkle with 1/2 teaspoon salt and 1/2 teaspoon freshly ground black pepper. Transfer to a bowl and set aside.
Bring a large pot of salted water to a rolling boil. Add spaghetti and cook until al dente. While the pasta is cooking, heat olive oil and chili flakes in a deep skillet over medium heat. Add broccolini, garlic and 1 teaspoon salt. Saute until broccolini is tender and bright, 3-4 minutes.
Drain the pasta, reserving 1 cup of the water. Transfer pasta to a large bowl. Add broccolini, half of the bread crumbs and 1/2 cup grated cheese. Toss to combine. If the pasta is too thick add a little reserved water to desired taste and consistency. To serve, sprinkle with remaining bread crumbs and cheese, to taste. Garnish with freshly ground black pepper.
Looks fresh and fantastic.
I love simple dishes like this and could eat this, or a simple variation, over and over.
A wonderful pasta dish! That combination looks very toothsome.
Cheers,
Rosa
This is two recipes in one day that make me think I might enjoy broccoli. I think perhaps I should give it a try again. 🙂
I love this blend of ingredients, I would definitely add a little “fun” spice to my dish, broccolini is also so delicate for a pasta dish.. yummy!
This is so up my street it’s unreal. I am increasingly turning away from pasta dishes in a heavy sauce so this sounds perfect!
Mmmm… this looks amazing! It’s so simple yet elegant, and probably a true pleaser-in-your mouth!
Breadcrumbs in pasta are my favourite, love the addition of broccolini!
This sounds simple and delicious! What a great weeknight meal.
This looks delicious, really fresh and vibrant!
This sound like a comforting and delicious meal! And it looks nice too! Our food lovers would LOVE this! Share this on our community page! http://bit.ly/yI0sZU
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