one-pot Recipes Index

Winter and the Superbowl demand a hefty bowl of chili, and this recipe will surely do the trick. … Continue reading →

I won’t say this soup is authentic, but it does take inspiration from a Korean Ramen-style bowl, while … Continue reading →

This lamb stew is inspired by a traditional Moroccan meat and vegetable tagine and Mrouzia, a rich … Continue reading →

Move over turkey. It’s time for a holiday dinner time-out. This easy curry is a one-pot wonder … Continue reading →

I won’t lie: These ribs take two days to make. Now, before you click away from … Continue reading →

Why do I overlook lentils? These humble legumes resembling tiny pancaked pebbles are often bypassed in my pantry, as I reach … Continue reading →

In this in-between time of winter and spring, a chicken vegetable soup is appropriately light and soothing. In this … Continue reading →

Posted by Lynda Balslev My inspiration for making soup is often a convergence of too many … Continue reading →

White Wine Braised Chicken with Leeks, Carrots, Mushrooms, Thyme Humble stews are quintessential comfort food. Braised … Continue reading →

Here is an in-your-face stew, which says to the cold winter season: Bring it on. Nothing … Continue reading →