I’ll be honest. The real star of this salmon dish is the Green Olive and Almond … Continue reading
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Roasted Salmon with Green Olive and Almond Tapenade
Spaghetti with Broccolini, Breadcrumbs and Chili Flakes
Momofuku Bo Ssam – Lacquered Pork in Lettuce Leaves
Chicken and Vegetable Curry
Braised Chicken in White Wine
The Grand Finale: Charcutepalooza Cassoulet
Pork (or Boar) Stew with Prunes and Armagnac
Orecchiette with Roasted Cauliflower, Prosciutto and Peas
Red Wine Braised Short Ribs
Porcini and Rosemary Crusted Beef Tenderloin with Porcini Port Sauce