Italy Recipes Index

Shrimp Puttanesca

~ Shrimp Puttanesca ~ It took me a long while to make puttanesca – that feisty … Continue reading

Legends of Europe: Prosciutto Figs with Goat Cheese and Rosemary

My mission (should I choose to accept it):  To create an original recipe using Prosciutto di … Continue reading

Fregola Sarda with Asparagus and Lemon

If you have never tried Fregola Sarda, then you should. Fregola (also known as fregula) is … Continue reading

Spaghetti and Meatballs

Spaghetti and Meatballs One would think that since I have a food blog, dinner is always … Continue reading

Boar Ragu with Pappardelle

Ever since a trip to Umbria last year when we ate a succulent wild boar ragu … Continue reading

Lasagna Night

My daughter announced the other day that she had just finished her 15th day of school. … Continue reading

Sunday Supper: Orecchiette with Sausage and Broccoli Rabe

Rumor has it that this summer has been one of the coolest on record in the … Continue reading

Tomato Bruschetta, Italy and the World Cup

It’s World Cup Football Championship time again. For those of you not in touch with this sporting … Continue reading

Honey Roasted Fig Crostini

Recipe updated from the TasteFood archives.One of the best aspects of Italian food is the simplicity … Continue reading

Sautéed Garlic Shrimp with Minted Pea Purée and Pecorino

English peas are nature’s superior answer to fast food.  Sweet and crisp, they taste best popped … Continue reading